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Biopolymers in Pharmaceutical and Food Applications, 2 Volumes


Biopolymers in Pharmaceutical and Food Applications, 2 Volumes


1. Aufl.

von: Sougata Jana

268,99 €

Verlag: Wiley-VCH (D)
Format: EPUB
Veröffentl.: 01.10.2024
ISBN/EAN: 9783527848119
Sprache: englisch
Anzahl Seiten: 928

DRM-geschütztes eBook, Sie benötigen z.B. Adobe Digital Editions und eine Adobe ID zum Lesen.

Beschreibungen

<p><b>Revolutionize the search for sustainable industry with these biodegradable materials</b> <p>The search for biodegradable materials has become an increasingly essential component of the global response to climate change and the urgent need for more sustainable industrial processes. Biodegradable polymers, either synthetic or natural, have become an explosive research subject as their applications in food, medicinal, and pharmaceutical industries become more and more apparent. There is an urgent need for chemists and other professionals working in these industries to understand the range of available biopolymers and how to use them. <p><i>Biopolymers in Pharmaceutical and Food Applications</i> presents an overview of all currently-known food-safe polymers and their applications for food and pharmaceutical technology. Its grasp of recent sustainable trends in biopolymer production and distribution make it a one-stop shop for researchers and industry professionals looking to understand the future of sustainable food production, pharmaceutical and cosmetic applications. Comprehensive and accessible, it has never been timelier as a contribution to these key industries. <p>Readers of the two volumes of <i>Biopolymers in Pharmaceutical and Food Applications</i> will also find: <ul><li>Treatment of biopolymers including collagen, chitosan, carrageenan, and more</li> <li>Detailed discussion of drug delivery systems incorporating plant- and animal-based biopolymers</li> <li>An editor with extensive research and teaching experience in biopolymer and pharmaceutical research</li></ul> <p><i>Biopolymers in Pharmaceutical and Food Applications</i> is ideal for polymer chemists, pharmaceutical chemists, food scientists, and any other researcher looking to work with biodegradable polymers.
Table of Content<br> Marine Collagen and Its Application in Food and Nutraceutical Products<br> Chitosan-based Nanocomposites and Their Applications in Food Packaging<br> Application of PLA in Food Packaging<br> Sericin Protein as Food Additive, Properties and Function<br> Pectin-based Food Packaging Film<br> Alginate Application in Foods and Feeds<br> Biopolymer Films for the Preservation and Stability Improvement of Food Products<br> Agar for Biodegradable Plastics Packaging<br> Carrageenan for Industrial Food Processing and Preservation<br> Inulin as a Prebiotic Agent in Human Nutrition and Healthcare<br> Polyhydroxybutyrate (PHB) as a Sustainable Bio-plastic in Food and Non-Food Applications<br> Plant Based Biopolymers in Food Industry: Sources, Extraction Methods and Applications <br> Bamboo Fiber Applications for Food and Feed<br> Gum Exudates from Rosaceae Tree Species, Functional Properties and Food Applications<br> Chitosan and Chitosan Derivatives-based Drug Delivery Systems for the Treatment of Pulmonary Diseases<br> Alginate as a Platform for Oral Drug Delivery Applications<br> Fucoidan-based Hydrogels for Pharmaceutical and Biomedical Applications<br> Biopolymers: A Boon in Vaginal Delivery<br> Dextran in Pharmaceutical Compositions and in the Cosmetic Industry<br> Pectin-based Composite Materials for Biomedical and Cosmetic Applications<br> PLA-based Composites and Their Applications in Biomedicine and Cosmetics<br> Drug Delivery Systems Based on Xanthan<br> Proteins and peptides-based drug delivery systems<br> Carrageenan Hydrogel for Pharmaceutical and Biomedical Applications<br> Gellan Gum-based Delivery Systems for Pharmaceutical and Biomedical Applications<br> Pharmaceutical, Therapeutic and Cosmetic Applications of Sericin<br> Natural Biopolymers for Tissue Engineering<br> Biopolymers for Enzyme Immobilization<br> Current Advances in Cellulose for Biomedical and Pharmaceutical Applications<br> Starch in Food Applications<br> Applications of Lignin in Pharma and Cosmetics<br> Polyphenols for Pharmacological Applications<br> Use of agarose for the extraction of pharmaceutical compounds<br> The Use of Natural Polysaccharides in Spray-dried Microparticles for Pulmonary Drug Delivery<br>
<p><i><b>Dr. Sougata Jana</b> is working in the Department of Health and Family Welfare, Directorate of Health Services, Kolkata, West Bengal, India. He has published extensively on biopolymers and has considerable teaching and supervision experience in the field of pharmaceutical research.</i>
<p><b>Revolutionize the search for sustainable industry with these biodegradable materials</b> <p>The search for biodegradable materials has become an increasingly essential component of the global response to climate change and the urgent need for more sustainable industrial processes. Biodegradable polymers, either synthetic or natural, have become an explosive research subject as their applications in food, medicinal, and pharmaceutical industries become more and more apparent. There is an urgent need for chemists and other professionals working in these industries to understand the range of available biopolymers and how to use them. <p><i>Biopolymers in Pharmaceutical and Food Applications</i> presents an overview of all currently-known food-safe polymers and their applications for food and pharmaceutical technology. Its grasp of recent sustainable trends in biopolymer production and distribution make it a one-stop shop for researchers and industry professionals looking to understand the future of sustainable food production, pharmaceutical and cosmetic applications. Comprehensive and accessible, it has never been timelier as a contribution to these key industries. <p>Readers of the two volumes of <i>Biopolymers in Pharmaceutical and Food Applications</i> will also find: <ul><li>Treatment of biopolymers including collagen, chitosan, carrageenan, and more</li> <li>Detailed discussion of drug delivery systems incorporating plant- and animal-based biopolymers</li> <li>An editor with extensive research and teaching experience in biopolymer and pharmaceutical research</li></ul> <p><i>Biopolymers in Pharmaceutical and Food Applications</i> is ideal for polymer chemists, pharmaceutical chemists, food scientists, and any other researcher looking to work with biodegradable polymers.

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