Details
Horticultural Reviews, Volume 44
Horticultural Reviews 1. Aufl.
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197,99 € |
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| Verlag: | Wiley-Blackwell |
| Format: | |
| Veröffentl.: | 28.02.2019 |
| ISBN/EAN: | 9781119281597 |
| Sprache: | englisch |
| Anzahl Seiten: | 464 |
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Beschreibungen
<i>Horticultural Reviews</i> presents state-of-the-art reviews on topics in horticultural science and technology covering both basic and applied research. Topics covered include the horticulture of fruits, vegetables, nut crops, and ornamentals. These review articles, written by world authorities, bridge the gap between the specialized researcher and the broader community of horticultural scientists and teachers.
Contributors ix <p>Dedication: Cary A. Mitchell xiii<br /><i>Robert J. Joly</i></p> <p><b>1. Identification of Phytomorphs in the Voynich Codex 1</b><br /><i>Arthur O. Tucker and Jules Janick</i></p> <p>I. Introduction and Historical Context 4</p> <p>II. Phytomorph Identification 5</p> <p>III. Sources and Techniques 58</p> <p>Acknowledgments 60</p> <p>Literature Cited 60</p> <p><b>2. Urban Agriculture: Environmental, Economic, and Social Perspectives 65</b><br /><i>Steve Hallett, Lori Hoagland, and Emily Toner</i></p> <p>I. Introduction 66</p> <p>II. Historical Perspectives 68</p> <p>III. Global Perspectives 72</p> <p>IV. The Three Pillars of Sustainability 82</p> <p>V. New Technologies 98</p> <p>VI. Urban Agriculture and Food Systems 104</p> <p>VII. Conclusions 107</p> <p>Literature Cited 109</p> <p><b>3. The Floriculture Vegetative Cutting Industry 121</b><br /><i>James E. Faust, John M. Dole, and Roberto G. Lopez</i></p> <p>I. Scope of the Industry 123</p> <p>II. Stock-Plant Production 126</p> <p>III. Postharvest Handling and Physiology 137</p> <p>IV. Cutting Management and Propagation 148</p> <p>V. Case Studies 155</p> <p>VI. Future Directions 162</p> <p>Literature Cited 165</p> <p><b>4. Orchid Biotechnology 173</b><br /><i>Wagner A. Vendrame and Amir A. Khoddamzadeh</i></p> <p>I. Introduction 175</p> <p>II. In Vitro Propagation Technology 178</p> <p>III. Bioreactor Technology 193</p> <p>IV. Synthetic Seed Technology (Synseed) 195</p> <p>V. Cryopreservation Technology 198</p> <p>VI. Summary and Conclusions 210</p> <p>Literature Cited 211</p> <p><b>5. Chilling Injury in Tomato Fruit 229</b><br /><i>Palash Biswas, Andrew R. East, Errol W. Hewett, and Julian A. Heyes</i></p> <p>I. Introduction 231</p> <p>II. Chilling Injury in Fruit 232</p> <p>III. Chilling Injury Symptoms in Tomato 241</p> <p>IV. Time–Temperature Thresholds for CI Symptoms 259</p> <p>V. Concluding Remarks 264</p> <p>Acknowledgment 265</p> <p>Literature Cited 265</p> <p><b>6. Oomycete Diseases of Cucurbits: History, Significance, and Management 279</b><br /><i>Mohammad Babadoost</i></p> <p>I. Introduction 281</p> <p>II. Oomycetes 282</p> <p>III. Oomycete Diseases of Cucurbits and their Management 288</p> <p>IV. Concluding Remarks 304</p> <p>Literature Cited 306</p> <p><b>7. Huanglongbing: Devastating Disease of Citrus 315</b><br /><i>Greg McCollum and Elizabeth Baldwin</i></p> <p>I. Introduction to Citrus 317</p> <p>II. Huanglongbing Disease 319</p> <p>III. Changes Induced by CLas Infection 328</p> <p>IV. Management Strategies to Minimize or Prevent HLB Disease 336</p> <p>V. HLB Effects on Flavor and Postharvest Quality 345</p> <p>VI. Conclusions 350</p> <p>Literature Cited 352</p> <p><b>8. Scab and Fire Blight of Apple: Issues in Integrated Pest Management 363</b><br /><i>Janna L. Beckerman and George W. Sundin</i></p> <p>I. Introduction 364</p> <p>II. IPM and Apple Scab 366</p> <p>III. IPM and Fire Blight 375</p> <p>IV. Conclusions and Future Trends 383</p> <p>Acknowledgments 384</p> <p>Literature Cited 385</p> <p>Subject Index 391</p> <p>Cumulative Subject Index 393</p> <p>Cumulative Contributor Index 429</p>
<b>Jules Janick</b> is the James Troop Distinguished Professor of Horticulture at Purdue University in West Lafayette, IN, USA.
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