Details

Biotechnology for Zero Waste


Biotechnology for Zero Waste

Emerging Waste Management Techniques
1. Aufl.

von: Chaudhery Mustansar Hussain, Ravi Kumar Kadeppagari

169,99 €

Verlag: Wiley-VCH
Format: EPUB
Veröffentl.: 11.01.2022
ISBN/EAN: 9783527832071
Sprache: englisch
Anzahl Seiten: 624

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Beschreibungen

<b>Biotechnology for Zero Waste</b> <p><b>The use of biotechnology to minimize waste and maximize resource valorization</B> <p>In<i> Biotechnology for Zero Waste: Emerging Waste Management Techniques,</i> accomplished environmental researchers Drs. Chaudhery Mustansar Hussain and Ravi Kumar Kadeppagari deliver a robust exploration of the role of biotechnology in reducing waste and creating a zero-waste environment. The editors provide resources covering perspectives in waste management like anaerobic co-digestion, integrated biosystems, immobilized enzymes, zero waste biorefineries, microbial fuel cell technology, membrane bioreactors, nano biomaterials, and more. <p>Ideal for sustainability professionals, this book comprehensively sums up the state-of-the-art biotechnologies powering the latest advances in zero-waste strategies. The renowned contributors address topics like bioconversion and biotransformation and detail the concept of the circular economy. <i>Biotechnology for Zero Waste</i> effectively guides readers on the path to creating sustainable products from waste. The book also includes: <ul><li>A thorough introduction to modern perspectives on zero waste drives, including anaerobic co-digestion as a smart approach for enhancing biogas production</li> <li>Comprehensive explorations of bioremediation for zero waste, biological degradation systems, and bioleaching and biosorption of waste</li> <li>Practical discussions of bioreactors for zero waste and waste2energy with biotechnology</li> <li>An in-depth examination of emerging technologies, including nanobiotechnology for zero waste and the economics and commercialization of zero waste biotechnologies</li></ul> <p>Perfect for process engineers, natural products, environmental, soil, and inorganic chemists, <i>Biotechnology for Zero Waste: Emerging Waste Management Techniques</i> will also earn a place in the libraries of food technologists, biotechnologists, agricultural scientists, and microbiologists.
PART A: MODERN PERSPECTIVE OF ZERO WASTE DRIVES<br> <br> 1.Anaerobic co-digestion as a smart approach for enhanced biogas production and simultaneous treatment of different wastes<br> 2.Integrated systems for the simultaneous production of biodegradable plastics and bioenergy from wastes<br> 3.Immobilized enzymes for bioconversion of waste to wealth<br> <br> PART B: BIOREMEDIATION FOR ZERO WASTE <br> <br> 1.Biostimulation of microbes for the enhanced oil removal<br> 2.Bioremediation of Toxic Dyes for zero waste <br> 3.Bioremediation of heavy metals<br> 4.Bioremediation of pesticide containing soils and waters<br> <br> PART C: BIOLOGICAL DEGRADATION SYSTEMS<br> <br> 1.Microbes and their consortia as essential additives for the composting of solid waste<br> 2.Biodegradation of plastics by microorganisms<br> 3.Enzyme technology for the degradation of lignocellulosic waste<br> <br> PART D: BIOLEACHING & BIOSORPTION OF WASTE: APPROACHES & UTILIZATION<br> <br> 1.Microbes and agri-food waste as novel sources of biosorbents<br> 2.Improved methods of biosorption for the removal of dyes and heavy metals from effluents<br> 3. Bioleaching of heavy metals from waste and its application for land usage<br> 4. Recovery of precious metals from electronic and other secondary solid waste by bioleaching approach<br> <br> PART E: BIOREACTORS FOR ZERO WASTE<br> <br> 1.Membrane bioreactors for the removal of hazardous substances during waste water treatment<br> 2.Photo biological reactors for the degradation of harmful compounds in waste waters<br> 3.Bioreactors for the production of industrial chemicals and bioenergy recovery from waste<br> <br> PART F: WASTE2ENERGY WITH BIOTECHNOLOGY: FEASIBILITIES AND CHALLENGES<br> <br> 1. Microbial fuel cell technology for the energetic valorization of food waste<br> 2. Utilization of microbial potential for bioethanol production from lignocellulosic waste<br> 3. Advancements in bio-hydrogen production from waste biomass<br> <br> PART G: EMERGING TECHNOLOGIES (NANO BIOTECHNOLOGY) FOR ZERO WASTE <br> <br> 1.Nano biopolymers for bioremediation of polluted sites <br> 2. Biofunctionalized nano materials for bioremediation of pollutants<br> 3. Biogeneration of valuable nano materials from food and other wastes<br> <br> PART H: ECONOMICS & COMMERCIALIZATION OF ZERO WASTE BIOTECHNOLOGIES<br> <br> 1. Bioconversion of waste to wealth as circular bioeconomy approach <br> 2. Zero waste biorefineries for circular economy<br> <br> PART I: GREEN & SUSTAINABLE FUTURE (ZERO WASTE & ZERO EMISSIONS)<br> <br> 1. Valorization of waste cooking oil into biodiesel and biolubricants<br> 2. Agri and food waste valorization through the production of biochemicals and packaging materials<br> <br>
<p><i><b>Chaudhery Mustansar Hussain, PhD, </b>is Adjunct Professor and Lab Director in the Department of Chemistry & Environmental Sciences at the New Jersey Institute of Technology (NJIT), Newark, New Jersey, USA.</i></p> <p><i><B>Ravi Kumar Kadeppagari, PhD,</B> is a Professor at Centre for Incubation Innovation Research and Consultancy (CIIRC), and Head of the Department of Food Technology, Jyothy Institute of Technology, Bengaluru, Karnataka, India.</i>
<p><b>The use of biotechnology to minimize waste and maximize resource valorization</B></p> <p>In<i> Biotechnology for Zero Waste: Emerging Waste Management Techniques,</i> accomplished environmental researchers Drs. Chaudhery Mustansar Hussain and Ravi Kumar Kadeppagari deliver a robust exploration of the role of biotechnology in reducing waste and creating a zero-waste environment. The editors provide resources covering perspectives in waste management like anaerobic co-digestion, integrated biosystems, immobilized enzymes, zero waste biorefineries, microbial fuel cell technology, membrane bioreactors, nano biomaterials, and more. <p>Ideal for sustainability professionals, this book comprehensively sums up the state-of-the-art biotechnologies powering the latest advances in zero-waste strategies. The renowned contributors address topics like bioconversion and biotransformation and detail the concept of the circular economy. <i>Biotechnology for Zero Waste</i> effectively guides readers on the path to creating sustainable products from waste. The book also includes: <ul><li>A thorough introduction to modern perspectives on zero waste drives, including anaerobic co-digestion as a smart approach for enhancing biogas production</li> <li>Comprehensive explorations of bioremediation for zero waste, biological degradation systems, and bioleaching and biosorption of waste</li> <li>Practical discussions of bioreactors for zero waste and waste2energy with biotechnology</li> <li>An in-depth examination of emerging technologies, including nanobiotechnology for zero waste and the economics and commercialization of zero waste biotechnologies</li></ul> <p>Perfect for process engineers, natural products, environmental, soil, and inorganic chemists, <i>Biotechnology for Zero Waste: Emerging Waste Management Techniques</i> will also earn a place in the libraries of food technologists, biotechnologists, agricultural scientists, and microbiologists.

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